Download PDF by Natalie Haughton: 365 Easy One-Dish Meals

By Natalie Haughton

ISBN-10: 0060578882

ISBN-13: 9780060578886

A year's worthy of straightforward, luxurious recipes which are difficulty free--minimizing cooking and clean-up; maximizing type and attraction. every little thing from hearty red meat borscht to highly spiced Thai fowl noodles.

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Additional info for 365 Easy One-Dish Meals

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57 SKILLET SUPPERS 2. Add remaining 1 tablespoon oil to skillet and heat until hot. Add celery, carrots, radishes, turnips, and green beans and cook, stirring, over medium-high heat until crisptender, about 5 minutes. 3. Stir in bouillon cubes, ½ cup water, salt, and pepper. Heat to boiling, stirring. Reduce heat to medium-low, cover, and cook 15 to 20 minutes, until turnips and beans are fork tender. 4. Stir in cornstarch mixed with remaining ¼ cup cold water. Heat over medium heat, stirring often, 2 to 3 minutes, until sauce clears and thickens.

Serve immediately. 62 SPEEDY TOMATO-SAUCED PASTA WITH SPINACH Prep: 5 minutes Cook: 6 to 7 minutes Serves: 6 You will be amazed at how quickly you can turn out this refreshing pasta main dish, which rates high marks with diners. It reminded my teenage daughter of a terrific dish she's fond of ordering at her favorite Italian restaurant. 1 (9-ounce) package fresh linguine 1 tablespoon olive oil 1 garlic clove, minced 1 (28-ounce) can cut-up, peeled tomatoes, undrained 2 cups chopped fresh spinach ¼ cup chopped fresh basil, or 1½ teaspoons dried 3 tablespoons drained capers ¾ teaspoon salt ¼ teaspoon pepper Grated Parmesan cheese 1.

If you want to add a little meat, try slivered pieces of cooked ham, turkey, or chicken. 1 (9-ounce) package fresh fettuccine 2 cups small broccoli florets 12 sun-dried tomatoes, halved 1/3 cup crumbled blue or Gorgonzola cheese 3 tablespoons heavy cream Freshly ground pepper 1. In a large pot of boiling salted water, cook fettuccine and broccoli until just tender, 2 to 3 minutes. Drain well. Return pasta and broccoli to pot. 2. Add sun-dried tomatoes, blue cheese, cream, and pepper. Heat to boiling, tossing constantly.

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365 Easy One-Dish Meals by Natalie Haughton

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